How Safe is the Beef You Eat?

How Safe is the Beef you Eat?  Click the link to read the full article from Consumer Reports.  Essentially, all beef has the potential to contain harmful bacteria so proper cooking methods are necessary.  However, know how and where your beef is raised can reduce your risk by 50% or more.   Grass-fed beef poses the lowest risk to humans consuming it as well as being better for the animals and the environment.

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